Last Updated on March 27, 2023 by ImmuneshieldAdmin
Plant sterols can benefit several body organs by helping to lower cholesterol levels and reduce the risk of heart disease. Here are some of the organs that can benefit from consuming plant sterols:
Liver: The liver is responsible for producing cholesterol, and plant sterols can help reduce the amount of cholesterol that the liver produces.
Small intestine: Plant sterols can reduce the absorption of dietary cholesterol in the small intestine, which can help lower total cholesterol levels in the body.
Blood vessels: High levels of cholesterol can contribute to the formation of plaque in blood vessels, which can lead to atherosclerosis and an increased risk of heart disease. Plant sterols can help reduce cholesterol levels in the blood and may help prevent the formation of plaque in blood vessels.
Heart: High levels of cholesterol are a major risk factor for heart disease, and plant sterols may help reduce this risk by lowering cholesterol levels in the blood.